L’Aperitivo Nonino
Grappa is the oldest and most traditional distillate in northern Italy. The Nonino family from northern Italy has been producing these fine spirits since the 1890s. They themselves have 40 hectares where Moscato, Sauvignon Blanc, Ribolla Gialla, Merlot and indigenous grape varieties are cultivated. The rest is bought in from numerous winegrowers in the region, as has been the tradition since the beginning of grappa production.
In 1973, Nonino revolutionised the world of grappa. Benito & Giannola Nonino present the Monovitigno Picolit – the world’s first single-varietal grappa!
In 2019, the family was honoured for its exceptional products by being named “Best Distillery in the World” by Wine Enthusiast.
L’Aperitivo Nonino is an infusion of botanicals that are dried at low temperatures to preserve the original scents and colours. The result is a 100% botanical aperitif that is refined with ÙE Fragolino grape spirit.
Cocktail ideas
L’Aperitivo Nonino
- 4 cl L’Aperitivo Nonino
- 2 cl sparkling wine, prosecco, or tonic water
- 0,5 cl lemon juice
- lemon zest
Then add the remaining ingredients and stir gently. Garnish with lemon zest.
